“Contigo 2020” It is an initiative promoted by the Gluten Sensitive and Celiac Association to help celiac and gluten sensitive people in a vulnerable economic situation and guarantee that they can follow a correct gluten-free diet without putting their health at risk.
The project that is already helping 35 families in the Community of Madrid, includes training and documentation and the monthly delivery of a batch of basic gluten-free products donated by different partner brands.